Japanese Food & Products
Ingredients (Serves 1) Marukome Miso Red 18g Honey Sauce 4g Chopped Spring Onion 4g Chicken Thigh Fillets 100g Asparagus (2 or 3) Method Mix Marukome Miso Red, Honey Sauce and Chopped Spring Onion well. (1) Cut fat from Chicken Thigh Fillets. Put Chicken Thigh Fillet skin side down on a heated pan. Grill it until [...]
Ingredients (Serves 2) 40g Chicken Breast Meat (without skin) 30g Cherry Tomato 25g Cucumber 40g Avocado 15g Cream Cheese 4g Walnut As needed Mizkan™ Seasoned Vinegar – Mild Type Method Steam Chicken and cut to your own preference. Place Chicken, Cherry Tomato, Cucumber, Avocado and Cream Cheese on a plate. Pour ‘Mizkan™ Seasoned Vinegar – [...]
